Entertainment Munchies Food Tv

Fish Tacos And Open Fire Cooking In Baja’s Hidden Gem – MUNCHIES Guide To La Paz 0 (0)

Welcome to La Paz, a beautiful city in Mexico’s Baja California Sur. Our host is the legendary Lalo Pino, who grew up in La Paz is leading us on a day full of eating, drinking, and sailing. Lalo begins with tacos for breakfast at Anzuelo where he’s gifted some Baja wines from Salud Wine Shop. Next, Lalo brings the bottles out to sea and cooks up a few bites on the Matangi sailboat full of oysters and guacamole and turquoise waters. After a day at sea, it’s time for some rooftop sunset drinks and snacks, and in La Paz, there’s [See More…]

Entertainment Munchies Food Tv

Some Of California’s Best Mexican Food Is In A Ventura Strip Mall? – Family Food 0 (0)

La Parrilla Yucatan Mexican Food is a restaurant in sunny Ventura, CA that serves up traditional food from the Mexican state of Yucatán. Run by the hardworking Lopez family, La Parrilla specializes in dishes like cochinita pibil, birria, carne asada, seafood molcajetes, and flan. The story of this restaurant traces back to a small town in Mexico, where Victor and Delfina Lopez are from. Victor’s mom sold panuchos on the street, which is where Victor learned his uncompromising work ethic. Victor began selling hot dogs at a food cart of his own, and It is at that food cart where [See More…]

Entertainment Munchies Food Tv

Eating High in Ann Arbor With Vanessa Lavorato | Chef’s Night Out 0 (0)

Vanessa Lavorato—cookbook author and Munchies host—recounts her day-to-night trip in Ann Arbor, Michigan. During her stay in the city welcoming to all and packed with “elevated” experiences, she goes headfirst into Ann Arbor’s culinary landscape, uncovering the ultimate spots to satisfy the munchies and fill up on unparalleled local cuisine. In this green-ified episode of Chef’s Night Out, Vanessa begins at the source with Eric Parkhurst and Karley Fisher of Winewood Organic to explore the grow house and make their signature Orange Push Pop gummies. After a few of those, Vanessa heads to landmark local joint Zingerman’s Roadhouse to meet [See More…]

Entertainment Munchies Food Tv

Legendary Tacos & Chilaquiles From The Back Of A Liquor Store? – Ventura Taco Tour 0 (0)

Ventura’s historic and cultural neighborhood, known as the Avenue, has Mexican restaurants dotted all over the place. And on Taco Tuesday, it’s time to see what’s cooking. MUNCHIES Hosts Jeffrey Alan Belzer and Malachi Gallegos start their day with some sunshine and surfing, before heading to taste a variety of Mexican specialties. First stop is Angie’s Deli and Mexican Food, which is hiding in the back of a liquor store, where Jeff and Malachi sample al pastor breakfast burritos, chilaquiles, and their first tacos of the day. Next, they head to El Jarocho, which brings its Veracruz style seafood specialties [See More…]

Entertainment Munchies Food Tv

Cooking ‘Green’ Curry with Thailand’s Ganja Godfather 0 (0)

In the second episode of Incredible Edibles, Vanessa Lavorato meets Thailand’s “Father of Cannabis,” Ko Dam, a.k.a. Mr. KD. From using cannabis roots for medicinal purposes to advocating for the legalization of weed in Thailand, KD has had a significant influence on the adoption of weed in the country. We visit him in Ko Tao, an island in the Gulf of Thailand, to cook a home-grown weed infused meal, including jackfruit curry and mung bean pudding, and see some of the ways he makes full use of his cannabis plants. #cannabis #thailand #food Vanessa’s YouTube: https://youtube.com/@vanessamarigold Vanessa’s Patreon: www.patreon.com/ediblesclub Vanessa’s [See More…]

Entertainment Munchies Food Tv

The Best New York Deli is in New Jersey: Fiore’s 0 (0)

John Amato, Jr. has taken over an old-school Jersey deli from his dad and uncles. John is the owner of Fiore’s House of Quality in Hoboken, an institution that’s been around since 1903. Fiore’s is known for its homemade mozzarella, as well as its Italian deli sandwiches featuring meats like mortadella, gabagool, and prosciutto. Staying true to his family’s original recipes, John’s philosophy is to keep things feeling like they did in the 50s: same recipes, same friendliness, and same vibes. 00:00 Introduction 03:10 Around the Store 03:45 Homemade Mozzarella 06:04 Business History 07:27 Customers 08:17 Today’s Special 09:20 Working [See More…]

Entertainment Munchies Food Tv

PSA: The Best Breakfast Sandwich is NOT from McDonald’s 0 (0)

PSA: McDonald’s does NOT do the best breakfast sandwich. Someone had to tell you, it may as well have been us. Alvin Cailan, from the mega-popular chain Eggslut, shows us how to whip up the best breakfast sandwich you’ll ever have, using common items found in your pantry. #mcdonalds #breakfast #fastfood #munchies #breakfastfood #eggrecipes Subscribe to MUNCHIES here: http://bit.ly/Subscribe-to-MUNCHIES Follow MUNCHIES here: TikTok: https://www.tiktok.com/@munchies Facebook: http://facebook.com/munchies Instagram: http://instagram.com/munchies Twitter: http://twitter.com/munchies Threads: https://www.threads.net/@munchies More videos from the VICE network: https://www.fb.com/vicevideo MUNCHIES-Exclusive Food Videos dedicated to food and its global purpose of the global culinary experience with diverse voices…Watch on SloppBoxx.Com.

Entertainment Munchies Food Tv

The Biggest Sandwiches in Maine Are At Big G’s 0 (0)

Gerry Michaud Jr. is the man behind Big G’s Deli, a low-key sandwich spot in Winslow, Maine, not far from Colby College. Gerry has been feeding locals since 1986 when he opened his deli and serves up some of the largest sandwiches you’ve ever seen, thanks in part to his own ingenious quest for the perfect sandwich bread, which he makes at the deli. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out http://munchies.tv for more! Follow Munchies here: Facebook: [See More…]