Entertainment Munchies Food Tv

King Crab, Omakase & Suckling Pig | Cote Chef’s Night Out 0 (0)

Cote Korean Steakhouse, the first of its kind, is helmed by owner Simon Kim and executive chef David Shim. With their team in tow, the Cote crew sample some of NYC’s best food and drink at spots like Monomono, Wu’s Wonton King, and Noz 17 (and may have kidnapped a chef along the way). Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: [See More…]

Entertainment Munchies Food Tv

Family Fried Chicken In New Orleans 0 (0)

The Mogilles family, the family behind McHardy’s Chicken and Fixin’, has been frying chicken in New Orleans’ Seventh Ward since 2000 (https://youtu.be/lBDBhlwPtdI). What started from Grandma’s secret fried chicken recipe has evolved into three generations working together under one roof, day in and day out. At the center of it all is Rahman, who single-handedly fries every piece of chicken, along with his two daughters, his mother, and his father. It’s not always easy running a business with family, but the rewards far outweigh the challenges. You can follow the Mogilles here: https://instagram.com/mchardyschicken/ Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies [See More…]

Entertainment Food & Beverage Magazine

Food & Beverage Magazine LIVE! Episode: Phil Mastroianni / Lemon Baking Company 0 (0)

Food & Beverage Magazine LIVE! Episode Lemon Baking Company James Beard Award Winner Jennifer English and Food & Beverage Magazine Publisher Michael Politz Live Air Date: April 16, 2021 Limoncello Cookies are made with all-natural ingredients, including real cane sugar, butter, eggs, plenty of lemon zest AND Fabrizia Limoncello, which make these lemon cookies like no other! Cookies are baked fresh each day. Biscotti bring us back in time to Nana’s table. They are almond biscotti jazzed up with our own Fabrizia Limoncello worked into the biscotti dough prior to baking. Only whole ingredients used including; butter, sugar, eggs, flour, [See More…]

Entertainment Munchies Food Tv

Saving Mexico’s Native Beans from Extinction 0 (0)

Beans are one of the most important food staples in Mexico, which is home to one-third of all the world’s bean varieties. Despite the availability of almost 50 kinds of beans, Mexicans are not consuming them nearly as much as they used to. This has threatened the production of Mexico’s native beans, which are now facing extinction. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies [See More…]

Entertainment Food & Beverage Magazine

James Beard Award Winner Jennifer English and Food & Beverage Magazine Publisher Michael Politz 0 (0)

Live Air Date: February: 17, 2021 On today’s show we welcome: Chef Nettie I hope to gather everyone in my kitchen so we can bake, cook, talk, laugh and build relationships together! I love healing our minds, bodies and souls and we can do that through food! Join me on this healing journey Food & Beverage Industry brought to life. F&B LIVE! is a national, industry influencing webcast featuring the leaders in the restaurant, hospitality, branded food and beverage and CPG industries, many of whom are Michael’s “friends in the business.” Featuring an informal and informative conversation where friends in [See More…]

Entertainment Munchies Food Tv

Make Takeout-Style Egg Rolls 0 (0)

Lucas Sin of Junzi Kitchen and Nice Day Chinese Takeout is in the Munchies Test Kitchen making his take on an iconic takeout dish: Chinese-American restaurant-style egg rolls. Lucas pays homage to the mighty egg roll with this step-by-step recipe that includes store-bought egg roll skins and DIY duck sauce and spicy mustard. Lucas demonstrates how to make the egg roll filling with cabbage, carrots, and Chinese celery, plus a mixture of ground pork and shrimp, and explains the importance of double-frying. Check out the recipe here: https://www.vice.com/en/article/5dpbp5/classic-pork-and-shrimp-egg-rolls-recipe Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week [See More…]

Entertainment Food & Beverage Magazine

Food & Beverage Magazine LIVE! Episode 159: Mark Tarbell 0 (0)

James Beard Award Winner Jennifer English and Food & Beverage Magazine Publisher Michael Politz Live Air Date: August 28, 2020 On today’s show we welcome: Mark Tarbell Tarbell’s Restaurant, Catering, Tavern and Wine Store, Tarbell’s Tavern and Wine Store in PHX Airport Terminal 3 Host – New Emmy Award winning PBS show “Plate and Pour” 2019 Host – Emmy Award Winning “Check, Please! Arizona” 2017 Iron Chef America Winner – Food Network Founder – NG Hospitality ____________________________________________________ Food & Beverage Industry brought to life. F&B LIVE! is a national, industry influencing webcast featuring the leaders in the restaurant, hospitality, branded [See More…]

Entertainment Food & Beverage Magazine

Michael Tierney Founder of Mikey’s 0 (0)

James Beard Award Winner Jennifer English and Food & Beverage Magazine Publisher Michael Politz Live Air Date: August 12, 2020 On today’s show we welcome: Michael Tierney #michaeltierney Founder of Mikey’s – www.eatmikeys.com and stuffed puffs www.stuffedpuffs.com #Mikeys #stuffedpuffs ____________________________________________________ Food & Beverage Industry brought to life. F&B LIVE! is a national, industry influencing webcast featuring the leaders in the restaurant, hospitality, branded food and beverage and CPG industries, many of whom are Michael’s “friends in the business.” Featuring an informal and informative conversation where friends in the business share the latest intel, ideas and best practices for surviving these [See More…]

Entertainment Food & Beverage Magazine

Food & Beverage Magazine LIVE! Episode 149 : Dan Simons 0 (0)

James Beard Award Winner Jennifer English and Food & Beverage Magazine Publisher Michael Politz Live Air Date: July 29, 2020 On today’s show we welcome: Dan Simons, Farmers Restaurant Group Dan’s Bio: Dan Simons is the co-owner of the innovative Farmers Restaurant Group — majority owned by American family farmers — with a mission to earn farmers a larger share of the food dollar while delivering thoughtfully-sourced, scratch-made food, and exceptional hospitality. Farmers Restaurant Group operates 7 restaurants and 1 distillery throughout the DC, MD, VA, and PA area, and most recently pivoted their business model to include a Founding [See More…]

Entertainment Food & Beverage Magazine

Food & Beverage Magazine LIVE! Episode 145 : John Fieldy,Celsius :Tara ‘Teaspoon’ Bench, Author 0 (0)

James Beard Award Winner Jennifer English and Food & Beverage Magazine Publisher Michael Politz Live Air Date: July 16, 2020 On today’s show we welcome: John Fieldy, CEO Celsius Healthy Energy Drink Tara ‘Teaspoon’ Bench, Author LIVE LIFE DELICIOUSLY: Recipes for Busy Weekdays and Leisurely Weekends by Tara ‘Teaspoon’ Bench ____________________________________________________ Food & Beverage Industry brought to life. F&B LIVE! is a national, industry influencing webcast featuring the leaders in the restaurant, hospitality, branded food and beverage and CPG industries, many of whom are Michael’s “friends in the business.” Featuring an informal and informative conversation where friends in the business [See More…]