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From the dressing, to seasoning, to garnish, there’s a lot to consider when building a salad, and a lot of opportunity for customization. In this episode of Techniquely, Lan Lam shows you how to up your salad game.

Shaved Vegetables With Miso Dressing Recipe: https://cooks.io/4miwWSy
Kale Salad With Kohlrabi, Orange, and Candied Pecans Recipe: https://cooks.io/4mzxW5h
Caesar Salad Recipe: https://cooks.io/44zjTG9
Vinaigrette Recipe: https://cooks.io/3SQ3ypf

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ABOUT US: The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook’s Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK Essential Membership for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques.

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0:00 Intro
0:19 Match Dressing And Greens
2:24 How To Dress The Lettuce
4:45 Salt Your Salad
5:21 “No Recipe” Salad
7:34 Fun, Easy Toppings

Watch America’s Test Kitchen…The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen On SLOPPBOXX™.COM.

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8Comments

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  1. 1
    @TomAnderson-t7q

    My Italian mom salad dressing was always great olive oil and vinegar, nothing else and I have followed her trait for years and do the same.

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