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Stanley exposes the pioneering spirit of Italy’s industrial heartland, where the cuisine and ingredients are defiantly forward-thinking. He samples a futuristic menu made possible by a space-age farm, taste-tests new dishes at the country’s famed service stations and discovers one of the world’s most expensive ingredients being grown in the shadow of a steel factory.

Tucci in Italy | S1, E2

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Stanley Tucci Explores Lombardy (Full Episode) | Tucci in Italy | National Geographic
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11Comments

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  1. 3
    @Santicomputer

    It gets tiring to see the usual script being used again and again. Being progressive is not intrinsically good, it is only so if it serves an ideal that is better. But better or worse are categories that we decide with respect to objective standards, and those standards are deeply rooted in tradition.

  2. 4
    @aless3676

    Nice video. Just wanted to say one can’t skip Mantua. If we scale to culinary traditions (and historical innovations) Mantova province is to Lombardy like what’s Italy is to Europe. I invite Mr. Tucci and NatGeo to come back to Lombardy and visit Manuta, Alto Mantovano and Basso Mantovano.
    I’m not going to enlist dishes and traditions. You can find them online. Just an info to help people understand. At Expo 2015 in Milan, there was two main linear roads: Cardo & Decumano (like the ancients Roman Empire roads). Cardo was hosting Italian attractions, and one of the italian attraction was a set of 24 small stand, little box with regional cuisine and traditions. Italy has 20 regions, so I asked myself “what are they putting inside the 4 remaining stands?”. Well, at the beginning of Cardo there was one stand for the infopoint, one for the institutional govern display, one for the wine and there was one for Mantova province! I was so proud seeing that. You can’t imagine. So, Italy brought to the international expo, where all the world is coming, 20 regions and 1 province among them all. Lombardy wasn’t enough to contain Mantua as well, it would have led to obscuring all the beautiful thing of Lombardy, and it wouldn’t be enough of a space for Mantova.

  3. 5
    @marcomorosino6081

    Thanks to Mr. Stanley Tucci which is BTW one of my favorite American actors of all time for this clip, truly complex, rich and exhaustive narration of Lombardy and Milan where I live

  4. 7
    @ŠárkaNovotná-g4t

    If this had been the first episode I watched, I wouldn’t have watched any more. Watching people who think they are ingenious because they cooked a meal is somehing i avoid. Different from watching people enjoying cooking in other episodes. The guy with cows was nice.

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