Architectural Digest explores The Elms, a spectacular 60,000-square-foot Gilded Age mansion in Newport, Rhode Island. Built in 1901 for Edward and Herminie Berwind, this lavish summer home features imported marble, gilt bronze, historic artwork, and architecture designed to conceal the labor behind its luxury. Discover hidden servant staircases, secret passageways, a two-story butler’s pantry, concealed living quarters, and an underground coal tunnel that kept this extraordinary mansion running seamlessly behind the scenes.
Feeling inspired? Subscribe to AD and get a free tote with your subscription! →
https://bit.ly/4jBCUMl
Still haven’t subscribed to Architectural Digest on YouTube? ►► http://bit.ly/2zl7s34
ABOUT ARCHITECTURAL DIGEST
The leading international design authority, Architectural Digest features articles and videos of the best in architecture, style, culture, travel, and shopping.
AD is the international authority on design and architecture. AD provides exclusive access to the world’s most beautiful homes …Watch on SloppBoxx.Com.

















































It’s still look brand new. That’s a timeless architecture and interior
I feel like I’ve seen this house on the TV show The Gilded Age
Interesting to note, Berwind does not seem to have been philanthropic like some other Gilded Age men were, despite his substantial worth. At least, a firm record of any philanthropic activity by him is hard to come by in the historical record. Perhaps he preferred anonymity.
Wow. What a house
more room for the servants than we and my coworkers get lmao
This isn’t unusual to design grand places in a way to only see the final outcome and beauty. A perfect example of this in today’s time is Disney World/Land & the other the parks owned by Disney. Look into how it’s designed.
All done in such a way that the guests don’t see all the comings and goings. They just get the best, most fun, enjoyable experience. Same thing with these Grand mansions back in the day.
Even today many very wealthy people who have mansions/large grand homes, still do this. That’s why they have “Butlers Pantry’s”, and second kitchens etc… So all the prep can be done outside the guest sight. Then the chef and staff just serve it etc..
I’m not saying everyone who has a butlers pantry etc…is some multi millionaire with staff. I’m just saying those who are, do this same thing even today. If I had millions I’d do it too. 😂
I’m glad these homes have been preserved. It is amazing to look back at these historic buildings and times.
This is amazing architecture