Dan shows Julia how to make simple sourdough bread from scratch.
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Get the recipe for Almost No Knead Sourdough Bread: https://cooks.io/2vMFXyn
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Instead of giving the starter to a friend, can I store it in the fridge?
Seems so wasteful. Throwing aware flour each day
10-14 days to make bread are you nuts? if people waited that long in 12 th century they’d die of hunger. good 3 ingredient bread takes few hours. i dont even understand this recipe
I always love watching atk it makes me want to cook
I’m confused. Do you really not touch your starter for the first 72hours???
Can I get his number ?
It’s best to weigh in GRAMS. It’s more accurate.
85g starter, 359g water, 520g flour, 10g salt