Ayesha Curry is a restauranteur, Food Network personality, and New York Times bestselling cookbook author. It’s safe to say she knows a thing or two about delicious food. In this episode of #FoodDiaries, Ayesha walks us through a typical day of eats and her favorite recipes—from bulletproof coffee to Jamaican oxtail with rice and plantains, plus her go-to cocktails.
Check out Ayesha’s latest cookbook, The Full Plate, dropping September 22nd and available for pre-order here:
https://www.greenapplebooks.com/book/9780316496179
Follow Ayesha here:
https://www.instagram.com/ayeshacurry
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Everything Ayesha Curry Eats in a Day | Food Diaries: Bite Size | Harper’s BAZAAR
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How do you take your morning coffee? ☕️
oat milk!
Dark brew(cold or hot depending on Cali morning weather) , almond milk, two scoops of Vital Proteins collagen, ☕️ cheers !
nespresso coffee with collagen powder and skinny syrup
Black
Hot, black.
Where i come from
does anyone know what lipstick she is wearing????
Couldn’t finish this video after the hot water.
1:05, 2:30, 4:50
Queen
Riley is the prettiest natural blond female online. I am Ayesha’s biggest fan!