Bobby Flay’s Scrambled Eggs | Food Network
Scrambled eggs, Bobby Flay’s way 🥚 Get the recipe ▶ https://foodtv.com/3N8JWvb Scrambled Eggs with Prosciutto and Focaccia RECIPE COURTESY OF BOBBY FLAY Level: Intermediate Total: 15 hr 45 min (includes rising and cooling times) Active: 1 hr 20 min Yield: 4 to 6 servings Ingredients Neutral oil, such as avocado or canola, for shallow-frying 8 paper-thin slices prosciutto Freshly ground black pepper 12 large eggs 4 tablespoons cold unsalted butter, cut into small pieces 1/4 cup crème fraîche 1/4 teaspoon red pepper flakes Kosher salt 1/2 cup freshly grated Parmigiano-Reggiano cheese, plus more for garnish 8 pieces Focaccia, recipe follows, [See More…]
















































