Ghugni Recipe Without Onion And Garlic Bengali | Niramish Ghugni Recipe |Bengali tiny food

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About this video:

in my video I share simple and easy recipe which made easily at home…in this video I share how to make easy and healthy niramish ghugni recipe…and make this recipe I use kabli chickpeas and peas…which is good source of protein and energy….and I use my video small kitchenware set for just relax, fun and entertainment.

ingredients:

Water,kabli chickpeas, peas,potato,( Ginger, cumin, green chilli, cloves,cinemum, cardamom paste),Red chili,Bay leaf,Panch Foron, Red chili paste,Turmeric powder, Salt.

For Garnishing:

chanachur, black Salt,chat masala, Tomato sauce, Fresh lemon juice

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